Cumin beef 孜然牛肉

I did not update this blog for a very long time, was feeling lazy and uninspire…

Sichuan liang fen 川味涼粉 (Starch jelly noodles)

Liang fen 涼粉 is a jelly noodles made with starch and water. Starch and water is…

Sichuan sugar and spice infused soy sauce 複製醬油

Fu zhì jiang you 複製醬油 loosely translated as replicated soy sauce. Another commo…

Sichuan style spicy lap cheong 川味麻辣香腸

Chuan wei ma la xiang chang (in Mandarin) 川味麻辣香腸 川 = Sichuan    味 = flavoured  …

Stir fried blistered green chilli 虎皮尖椒

Hu pe jian jiao 虎皮尖椒 I was pleased to find some large green chillies from the m…

Kung Po Chicken 宮保雞丁

Finally got the laptop back after a week. Phew! Kung po or kung pow chicken (go…

Pickled (fermented) chopped chilli 剁椒

Duò jiāo 剁椒 is a pickled/fermented chopped chilli popular in Hunan and Sichuan.…

Chongqing hot & sour noodles 重慶酸辣粉

重慶酸辣粉 Chongqing suan la fenChongqing hot and sour noodle soup is one of the wor…