Trotter and ginger in sweetened black vinegar 姜醋猪手
Pig trotter and ginger stewed in sweet black vinegar is an old traditional Cant…
Showing posts with label meat - pork. Show all posts
Showing posts with label meat - pork. Show all posts
Pork fillet with black pepper sauce 黑椒豬柳
黑椒豬柳 Hak jiu gee lau (Cantonese), or Hēi jiāo zhū liǔ (Mandarin) - Pork fillet …
Sichuan style spicy lap cheong 川味麻辣香腸
Chuan wei ma la xiang chang (in Mandarin) 川味麻辣香腸 川 = Sichuan 味 = flavoured …
Tea smoked cured belly (bacon) 茶熏五花肉
Ever since I made tea smoked chicken I am hooked. The meat has such deep rich f…
Drunken pork belly 紅燒醉肉
Green ginger wine makes a great refreshing cocktail with lime and fizzy water. …
Stir fried pork and cucumber with yellow bean sauce 炒黃瓜醬
Chow hwang gua jiang 炒黃瓜醬 Most people have cucumber raw or pickled, I love stir…
Steamed pork cake with moi choi 梅菜蒸肉餅
There are so many types of Chinese pickled vegetables. If you have visited one …
Taiwanese meat and mushroom sauce 台式香菇肉燥
台式香菇肉燥 - Tai Shi Xiang Gu Rou Zao This is Chinese spag bog sauce Taiwanese styl…
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