Sesame, spring onion and chicken flavoured crackers 芝麻蔥香雞汁餅
This morning I suddenly have a craving for some Pop Pan spring onion crackers, I was too lazy to go down to the shop. I thought of making something similar. I had a tub of chicken stock jelly with fat collected from roasting a chicken. Thought it might be a good idea to use that to flavour these crackers. No sure how this concoction would turn up I just mixed the dough, rolled it out and baked
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